This will only work if the egg isn't fresh. I was raised on an egg farm and the shells on fresh eggs stick to the egg. After a week or so (like most of the eggs in your local grocery store), some of the water has evaporated out of the egg and when you boil them they leave a tiny amount of room around the egg, making them easy to peel. With a fresh egg, the egg and the peel are very tight when you boil them and tend to stick together.

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Our nation has not always lived up to its ideals, yet those ideals have never ceased to guide us. They expose our flaws, and lead us to mend them. We are the beneficiaries of the work of the generations before us and it is each generation's responsibility to continue that work. - Laura Bush

Leftists and very small children don't seem to be able to understand that the Government isn't there to "fix" the economy, anymore than a tick is there to fix your dog.~Oftencold